Where to Eat in Charleston: Top Culinary Hotspots in the Lowcountry

14 March 2024

Charleston, South Carolina is known for its historic charm, beautiful architecture, and vibrant culture. But one of the true standout features of this beloved southern city is its diverse and delicious culinary scene. From classic Lowcountry cuisine to modern farm-to-table fare, Charleston offers a variety of dining options to please every palate. Here are some top culinary hotspots to check out during your visit to the Lowcountry:

1. Husk

Husk, located in a historic building on Queen Street, is a must-visit for anyone looking to experience authentic southern cuisine with a modern twist. Chef Sean Brock sources all of the restaurant’s ingredients from local farmers and producers, ensuring that every dish is fresh and flavorful. The menu changes daily based on what’s in season, but you can always count on delicious dishes like shrimp and grits, fried chicken, and smoked pork ribs.

2. FIG

FIG, which stands for “Food Is Good,” lives up to its name with a menu of seasonal, locally-sourced dishes that showcase the best of Charleston’s culinary bounty. Chef Mike Lata is a James Beard Award winner known for his commitment to sustainability and flavor. The restaurant’s warm and welcoming ambiance and attentive service make it a popular choice for both locals and visitors alike. Be sure to try the grilled local fish with roasted vegetables or the fig and arugula salad.

3. The Ordinary

If you’re a seafood lover, The Ordinary is the place to be. This upscale oyster bar and seafood restaurant, located in a beautifully renovated bank building on King Street, offers a wide selection of fresh oysters, shrimp, crab, and other delicacies from the sea. The sophisticated yet relaxed atmosphere makes it a great spot for a special night out or a leisurely lunch. Don’t miss the lobster roll or the seafood tower for two.

4. Xiao Bao Biscuit

For a taste of something different, head to Xiao Bao Biscuit for some Asian-inspired cuisine with a southern twist. This hip and eclectic spot in the Cannonborough-Elliotborough neighborhood offers a menu of creative dishes like okonomiyaki, mapo tofu, and pork steam buns. The laid-back atmosphere and friendly staff make it a great place to enjoy a casual meal with friends. Be sure to try the kimchi pancake or the duck confit ramen.

5. Rodney Scott’s BBQ

No visit to Charleston would be complete without sampling some classic, finger-licking good barbecue. Rodney Scott’s BBQ, located in the North Central neighborhood, is a beloved local spot that serves up some of the best smoked meats in town. Pitmaster Rodney Scott is known for his whole hog barbecue cooked over wood embers, as well as his delicious sides like mac and cheese, collard greens, and cornbread. Be sure to save room for a slice of pecan pie or banana pudding.

Conclusion

Charleston’s culinary scene is a vibrant mix of traditional and modern flavors that celebrate the rich heritage of the Lowcountry. Whether you’re craving classic southern comfort food, fresh seafood, or unique international fare, you’ll find it all in this charming city. From upscale dining establishments to casual neighborhood spots, Charleston offers a diverse array of culinary experiences that are sure to delight your taste buds and leave you wanting more. So be sure to plan your next trip to Charleston with a culinary adventure in mind and prepare to be wowed by the delicious dishes that await you in the Lowcountry.

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