About Élevé Rooftop Restaurant & Lounge
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Rooftop of The Grand Bohemian Hotel, 55 Wentworth St, Charleston, SC 29401, USA
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The food here is so very delicious! Wide open atmosphere with a wonderful outdoor area to drink or dine. The Beef Tartar and Short Rib are a must have! Delicious oysters & ceviche. Service from Melissa was excellent as well as Katie who’s extremely charming and knowledgeable about the menu. Great drinks with a lovely view! It does get pretty loud in here though, no biggie just a heads up.
02/27/2025 - Élevé - At the Grand Bohemian Hotel Rooftop dining experience. Ron had the Caesar Salad and then the Short Rib Tagliatelle (House Made Pasta, Slow Braised Short Ribs) Ron loved the Salad. Said it was one of the best. However, the Tagliatelle was very bland and tasteless. It was a true disappointment. I could not find something I liked so I made a meal with 2 of the starters - Shrimp + Crab Cake (Arugula, Remoulade) and Steak Tartare (Dijon, Egg Yolk, Grilled Bread). The Shrimp/Crab Cake was tasty and a nice size. The Tartare was satisfying though I would have liked it to have more of the Dijon flavor to give it a kick. We shared a side of Smashed Potatoes. They were basically small potatoes baked with skins and "smashed" flat. They were covered in sea salt and were so salty, it was not enjoyable at all. I had a Crème Brûlée to end it. It came covered in a smashed cherry spread. The spread was too thick and overwhelmed the Crème Brûlée. It was like someone had poured cherry marmalade all over the top of it. The ambience was great. The room we dined in was decorated in a style of old meets modern. The lighting was all pinks, blues, and reds that worked very well. The service was great. We arrived at 5:30pm and for awhile we were the only ones there so the attentiveness was expected, but I think they give excellent service anyway. We had time to go to the art gallery in the lobby and spend some time and bucks on a new oil painting original by Abra Johnson for the bar at home. My overall impression? I would go back for a cocktail with friends and watch the sunset. But I would NOT dine there again. Limited menu. Bland food. For the price - over $200 for the 2 of us - I expected better.
I wish there were more non alcoholic mocktail options, other than the canned. The wagyu sliders were juicy and the truffle fries had plenty of truffle . Great views and service . The more comfortable lounge chairs have a limited menu.
valentine’s day 2025 was the worsttttttt night to eat here. we had reservations for 8:15 & didn’t sit to eat until 10:00… it wasn’t my first time there so i gave them grace , but it def wasn’t my favorite experience. maybe don’t go here on holidays. regular days are your best bet.
We had the best dinner sitting outside on the rooftop porch with a beautiful view of the Ravenel. We started with the tuna tartar and cerviche and then split the fresh catch, a perfectly prepared grouper. Chase the sommelier was spot on with her recommendation of a Super Tuscan and Katie our server couldn’t have been more attentive and professional. We will definitely go back.