31 March 2024
1. Husk
Husk is a renowned restaurant in Charleston that focuses on using locally sourced ingredients to create delicious Southern dishes. The menu changes daily based on what is in season, but some favorites include the fried chicken skins and the shrimp and grits.
2. FIG
FIG, short for Food is Good, lives up to its name with a menu that highlights Mediterranean-inspired dishes made with the freshest ingredients. Be sure to try the ricotta gnocchi or the crispy fried chicken sandwich.
3. The Ordinary
For seafood lovers, The Ordinary is a must-visit restaurant in Charleston. The raw bar offers a variety of oysters, clams, and shrimp, while the menu also includes delicious seafood dishes like the lobster roll and the fish stew.
4. Leon’s Oyster Shop
Leon’s Oyster Shop is a casual spot in Charleston that serves up some of the best fried chicken and oysters in town. The patio is the perfect place to enjoy a meal with friends while sipping on a frozen gin and tonic.
5. Xiao Bao Biscuit
Xiao Bao Biscuit is a unique restaurant in Charleston that offers a fusion of Asian and Southern flavors. The okonomiyaki and the mapo tofu are standout dishes that you won’t find anywhere else in the city.
6. Hominy Grill
Hominy Grill is a beloved Charleston institution that serves up classic Southern comfort food with a modern twist. The shrimp and grits and the fried chicken are must-try dishes that have kept locals coming back for years.
7. Butcher & Bee
Butcher & Bee is a popular spot for locally sourced sandwiches and small plates in Charleston. The lamb kebab and the whipped feta are fan favorites that showcase the restaurant’s commitment to using high-quality ingredients.
8. Rodney Scott’s BBQ
Rodney Scott’s BBQ is a must-visit destination for anyone looking to experience the best barbecue in Charleston. The smoked ribs and pulled pork are cooked low and slow to perfection, and the sauces are made in-house for a truly authentic taste.
9. Cru Cafe
Cru Cafe is a charming restaurant in Charleston that offers a mix of classic and contemporary dishes. The crab cakes and the lobster mac and cheese are indulgent options that are sure to satisfy any appetite.
10. Parcel 32
Parcel 32 is a newcomer to the Charleston dining scene, but it has quickly made a name for itself with its innovative take on traditional Lowcountry cuisine. The Carolina Gold rice risotto and the smoked pork chop are standout dishes that showcase the chef’s creative flair.
Conclusion
Charleston is a food lover’s paradise, with a thriving restaurant scene that offers something for everyone. From classic Southern comfort food to innovative fusion dishes, the Lowcountry has it all. Whether you’re a seafood lover, a barbecue enthusiast, or a fan of globally-inspired cuisine, you’ll find plenty of options to satisfy your cravings in Charleston.
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